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–+ servings

Quiche Recipe

A simple and delicious quiche recipe perfect for any meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: French
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup Milk
  • 1 cup Heavy Cream
  • 3 Eggs
  • 1 cup Shredded Cheese
  • 1 Pie Crust pre-baked
  • to taste Salt
  • to taste Pepper

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, whisk together milk, heavy cream, and eggs.
  3. Add shredded cheese, salt, and pepper to the mixture.
  4. Pour the mixture into the pre-baked pie crust.
  5. Bake in the preheated oven for 45 minutes or until the quiche is set and golden brown.
  6. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 10g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 1mg

Keywords

Quiche
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