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Peach Cobbler Recipe

This peach cobbler is a simple and delicious dessert perfect for any occasion.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches, sliced
  • 1 cup Sugar
  • 1 cup All-purpose flour
  • 1 cup Milk
  • 1 stick Butter, melted
  • 1 tablespoon Baking powder
  • 1 teaspoon Salt

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the flour, sugar, baking powder, and salt.
  3. Add the milk and melted butter to the dry ingredients and whisk until smooth.
  4. Pour the batter into a greased baking dish.
  5. Arrange the sliced peaches evenly over the batter.
  6. Bake for 45 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
  7. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 50g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Dessert, Easy Recipe, Peach Cobbler
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