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–+ servings

Grilled Panini Recipe

A simple and delicious grilled panini recipe perfect for any meal.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dinner, Lunch
Cuisine: Italian
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread Preferably ciabatta or sourdough
  • 4 slices Cheese Provolone or mozzarella
  • 4 slices Ham Or turkey
  • 1 tablespoon Butter Softened

Instructions 

  1. 1. Preheat your panini press.
  2. 2. Spread butter on one side of each bread slice.
  3. 3. Assemble the sandwich with cheese and ham between the bread slices, buttered side out.
  4. 4. Place the sandwich in the panini press and grill for 3-5 minutes, until golden and crispy.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 250mg | Iron: 2mg

Keywords

Grilled Sandwich, Panini
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