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–+ servings

Grilled Chicken Sandwich

A simple and delicious grilled chicken sandwich recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken Breasts boneless, skinless
  • 2 pieces Burger Buns
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper freshly ground
  • 2 leaves Lettuce
  • 2 slices Tomato
  • 2 slices Cheese optional

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. Brush the chicken breasts with olive oil and season with salt and black pepper.
  3. 3. Grill the chicken breasts for about 6-7 minutes on each side, or until fully cooked.
  4. 4. Toast the burger buns on the grill for a minute or until golden brown.
  5. 5. Assemble the sandwich by placing the grilled chicken on the bottom bun, followed by lettuce, tomato, and cheese (if using). Top with the other half of the bun.

Nutritional Value

Calories: 400kcal | Carbohydrates: 35g | Protein: 30g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 350mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Keywords

Grilled Chicken Sandwich
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