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+ servings

Cucumber Salad Recipe

A refreshing and simple cucumber salad recipe perfect for a quick side dish.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 2 cucumbers sliced thin
  • ¼ cup red onion sliced thin
  • 2 tablespoon vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. 1. Slice the cucumbers and red onion thinly.
  2. 2. In a mixing bowl, combine vinegar, olive oil, sugar, salt, and black pepper.
  3. 3. Add the sliced cucumbers and red onion to the bowl and toss to coat.
  4. 4. Let the salad sit for at least 10 minutes before serving to allow flavors to meld.

Nutritional Value

Calories: 50kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Cucumber Salad
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