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Chicken Tacos Recipe
Delicious and easy chicken tacos perfect for any meal.
Print Recipe
Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
tablespoon
Olive Oil
1
lb
Chicken Breast
cut into strips
1
packet
Taco Seasoning
8
pieces
Tortillas
1
cup
Shredded Lettuce
1
cup
Diced Tomatoes
1
cup
Shredded Cheese
0.5
cup
Sour Cream
Instructions
Heat olive oil in a skillet over medium heat.
Add chicken strips and cook until no longer pink.
Stir in taco seasoning and cook for another 5 minutes.
Warm tortillas in a separate skillet or microwave.
Assemble tacos by placing chicken, lettuce, tomatoes, cheese, and sour cream on each tortilla.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
10
g
|
Saturated Fat:
4
g
|
Cholesterol:
50
mg
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Chicken, Tacos
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