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Chicken Quesadillas Recipe

Easy and delicious chicken quesadillas perfect for a quick meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked chicken, shredded
  • 1 cup Cheddar cheese, shredded
  • 4 large Flour tortillas
  • 1 tablespoon Olive oil
  • 1 cup Salsa for serving
  • 1 cup Sour cream for serving

Instructions 

  1. Heat the olive oil in a skillet over medium heat.
  2. Place one tortilla in the skillet and sprinkle with ½ cup of cheese.
  3. Spread 1 cup of shredded chicken over the cheese.
  4. Top with another ½ cup of cheese and place another tortilla on top.
  5. Cook until the bottom tortilla is golden brown, then flip and cook the other side.
  6. Repeat with remaining tortillas and filling.
  7. Cut into wedges and serve with salsa and sour cream.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Chicken, Mexican, Quesadilla
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