Go Back
–+ servings

Chicago Style Hot Dog Recipe

A classic Chicago-style hot dog with all the traditional toppings.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 290 kcal

Ingredients 

Main Ingredients

  • 4 All-beef hot dog
  • 4 Poppy seed hot dog buns
  • 1 tablespoon Yellow mustard
  • 1 tablespoon Sweet green pickle relish
  • 1 Chopped onion small
  • 4 Tomato wedges
  • 4 Pickle spears
  • 4 Sport peppers
  • 1 dash Celery salt

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. Grill the hot dogs for about 5-7 minutes, turning occasionally, until heated through and slightly charred.
  3. 3. While the hot dogs are grilling, lightly toast the buns on the grill for about 1-2 minutes.
  4. 4. Place a hot dog in each bun. Add mustard, relish, chopped onion, tomato wedges, pickle spear, sport peppers, and a dash of celery salt.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 290kcal | Carbohydrates: 30g | Protein: 11g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Chicago Style, Hot Dog
Tried this recipe?Let us know how it was!