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–+ servings

Breakfast Sausage Recipe

Homemade breakfast sausage that's easy to make and delicious.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Pork
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 teaspoon Sage dried
  • 1 teaspoon Thyme dried
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 tablespoon Maple Syrup

Instructions 

  1. 1. In a mixing bowl, combine all the ingredients.
  2. 2. Form the mixture into small patties.
  3. 3. Heat a skillet over medium heat and cook the patties for about 5-7 minutes on each side, until fully cooked.
  4. 4. Serve hot.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 15g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 300mg | Sugar: 1g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Breakfast, Sausage
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