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–+ servings

Bread Machine Bread Recipe

This is a simple and delicious bread recipe you can make using a bread machine.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Course: Bread
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Water
  • 2 tablespoon Sugar
  • 2.5 teaspoon Salt
  • 3 cup Bread Flour
  • 2.25 teaspoon Active Dry Yeast

Instructions 

  1. 1. Add the ingredients to the bread machine pan in the order recommended by the manufacturer.
  2. 2. Select the Basic or White Bread setting on your bread machine.
  3. 3. Press Start.
  4. 4. When the bread is done, remove it from the pan and let it cool on a wire rack.

Nutritional Value

Calories: 200kcal | Carbohydrates: 38g | Protein: 6g | Fat: 2g | Saturated Fat: 0.5g | Sodium: 400mg | Potassium: 50mg | Fiber: 2g | Sugar: 3g | Calcium: 20mg | Iron: 2mg

Keywords

Bread Machine, Homemade Bread
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